Friday, July 17, 2009
Cabbage comes to Dinner
... and will be served with bacon and spuds - yes, we are going to toast it in Irish-style!
Yes, Rob Mackenzie is swinging by this blog on Monday 27th of July, as part of his Decabbage Yourself Cyclone Tour, which recently stopped by the blog of Bernardine Evaristo (author of the excellent Blonde Roots).
We will dine in simple Irish style, and raise a pint of the black stuff while we're at it. And of course, we will investigate aspects of Rob's book from Salt, The Opposite of Cabbage, reviewed recently here, as well as other pressing questions on writing.
In the meantime, you can see what Rob has to say at the photographer and poet Apprentice at My (Elastic) Gap Year, when he chats about his book and other musings.
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6 comments:
Have fun! :) with your cabbages and things ...
Cool. I'll stop by for sure for a bit of cabbage and (veggie) bacon.
Quick update, as usual I'm running ahead of myself, so Rob will stop by on Monday 27th!
Just as well really, I'm away to Annamakerrig this week :))))) yay, escaping the kids!?!
Enjoy the week at Anna Maka Cake and don't forget to boil the bacon early.Will drop by on the 27th with a knife and fork.
Don't worry I'll save shome bacon for you TFE!
Thanks for the link B -have a good trip.
A
x
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