Okay, get your Barry White out, your half dozen oysters, your peppercorn steaks and chocolate puds and in your bestest, deepest chocolate voice get it on, on the Lurve Bus...
The Garden of Earthly Delights
In the kitchen, Valentine,
it will begin with the green
curlicues of garlic shoots hid
in the cold shelf of the fridge.
The prying, bulging eyes of spuds
will wink in the clammy closeness
of their plastic bag. All being pulled
spring-tight tonight, through the tilting
built into their bolting seed husks.
And you too will respond with the flick
in your loins, the click in your head
as my hands riot in the radishes,
tease out the aubergine chunks,
toss together pillows of cherry tomatoes
and delight in these firm ruins
of last year's seedpods. There,
Valentine, is where you will begin.